Established by two friends in 2017, Port of Leith Distillery is situated just a stone's throw from the docks where for many centuries, a vast array of goods came into Scotland including spices, botanicals and spirits including Jenever from Holland and rum from the Caribbean. From the stillhouse, the talented distillers produce small batch spirits including sherry and the stunning Lind & Lime Gin. 2019 saw the start of construction for their new, purpose-built distillery which will be over 5 floors and will become Scotland's first vertical distillery.